Welcome to the TableXchange blog, our announcement medium, sounding board, satirical outlet, and occasional venting platform. We'll try to regularly update what's going on at TableXchange as well as the lighter side of what's going on in the high-end restaurant industry. Surf back to our home page here at any time to buy and sell reservations to the hottest restaurants around the country. And don't hestitate to submit your ideas and comments to blog@tablexchange.com....we may even post a few of your better ones. Thanks for checking us out.

News and updates: Restaurant additions and commission changes

We want to announce a few changes to the site including new restaurant additions and a commission change. We consistently add and remove restaurants from our database to ensure the most popular restaurants have a presence on TableXchange. Users also often submit restaurants they would like to see represented and available on the site. New additions include: AGO, Merkato 55, Bar Blanc and Dovetail. You can find these new top rated restaurants along with all your favorite tried and true eateries any time at TableXchange.com.

Also, we opted to raise our commission rate to 20%. Monetizing a reservation is a “free lunch” and the higher commission rate should have no impact on any seller. If you have any questions about the changes please reach out to us any time at feedback@tablexchange.com.

Check back regularly for more news and updates from the TableXchange Team.

Happy dining.

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